Return of The Langham, Sydney
The Langham, Sydney has reopened its doors with an incredible reveal that is set to impress the city of Sydney and international visitors.
This highly anticipated project has been a landmark for Sydney and the luxury market.
“Langham is recognised globally for elegance, detail, service and design” said General Manager, Sonia Lefevre. “This incredible redevelopment will leave guests, clients and the Sydney market ‘wowed’ with what has been achieved in four short months.”
Luxury touches include Afternoon Tea with Wedgwood, a global initiative and brand partnership for Langham Hotels & Resorts, which sees two classic luxury brands celebrating the art of ‘afternoon tea’ in Langham Sydney’s new palatial afternoon tea space – Palm Court. The space is one of the standout areas within the hotel, featuring warm golden tones with strong accents of amber, against an enormous white Calacatta marble fireplace which flows into a luxe open plan bar.
The luxury underground Day Spa at the Langham, Sydney facility has received a multi-million-dollar redevelopment of its own but remains unchanged in terms of specialised therapists, luxe treatments and spa pedigree.
Parisian-trained Chef de Cuisine, Daniel Rudolph [formerly of est.], has delivered relaxed fine dining inside Kent Street Kitchen. The restaurant, which features a professional chef’s kitchen in the middle of the restaurant, invites diners to immerse themselves in an authentic culinary experience and explore elegant handcrafted produce at their leisure. Inside the kitchen, they are also able to quiz chefs about the produce, how it was created and their techniques.
The most impressive element of Kent Street Kitchen is access to one of Sydney’s most exclusive à la carte fine-dining menus under one fixed cost. Seating 140, including spaces for private chef’s table experiences and long table dinners in the soon-to-be-released Garden Room, Kent Street Kitchen is a diverse restaurant for hotel guests, local Sydneysiders and special occasion clients.
Other notable mentions within the hotel include the introduction of a new luxury experience menu for guests and local Sydneysiders alike. Think private butler tennis afternoons with Pimms, Lemonade and Cucumber Sandwich service; glamourous takeaway picnic boxes complete with romantic pink bicycles for a luxe, foodie adventure around the city, and a favourite for brand loyalists, The Langham Pink Taxi, complimentary for in-house guests who are off to a local lunch, meeting or appointment.
With doors reopening successfully on Tuesday 2 November and a myriad of guests flowing through from midday onwards, The Langham, Sydney has proudly arrived back into Sydney with a grand debut, including impressive occupancy levels, full sittings for Afternoon Tea with Wedgwood and a buzzing bar inside Palm Court each evening.
Rooms start from $635 per night.