Inspired Luxury, Inspired Experiences
 

Autumn feasting with Marco Pierre White

Autumn feasting with Marco Pierre White

Celebrate sumptuous autumnal Barossa fare and embrace the country’s pre-eminent food and wine festival with a luxurious weekend escape at The Louise.

Explore Appellation’s new season menu and enjoy exclusive access to Tasting Australia’s sold-out flagship event: FINO Italian Feast with Marco Pierre White.

Sunday 30 April 2017 sees Marco lead a team of Australia’s most exciting and progressive chefs, including Jock Zonfrillo (Orana, Adelaide), Mitch Orr (ACME, Sydney) and David Swain (Fino, Seppeltsfield) in a nostalgic, convivial Italian feast set against the historic backdrop of Seppeltsfield Winery.

This event sold out in only four hours, however, Tasting Australia has kindly granted special ticket access for a few of The Louise’s foodie friends, so this exclusive package has been tailored with your culinary inclinations in mind…

  • 2 nights’ accommodation in a Stonewell Suite
  • Complimentary full breakfast and mini-bar
  • Dinner for 2 in Appellation with paired wines
  • 2 tickets to Marco’s Italian Feast at Seppeltsfield

Strictly limited availability, priced at $3745 twin share.

www.thelouise.com.au
Bookings can only be made by phone (08) 8562 2722 or email stay@thelouise.com.au 

Confirmed reservations receive direct booking and priority ticket services for supplementary Tasting Australia events. Any additional touring, transfers or extended stay itineraries are available on request from The Louise.

Two-day package validity must include overnight stay for Sunday 30 April 2017